The interior of @CasablancaMem is richly decorated with autumn orange walls above warm natural wood chair rails and large open windows with swooping drapes. The exterior includes two expansive decks for outdoor eating. The gracious hospitality of Mr. Shtaya and his staff really add to the overall ambience. Continue reading Casablanca Restaurant
Eggplant, zucchini and red bell pepper appear as a flavorful and colorful trio in many dishes, ratatouille especially. I used these hearty vegetables with fresh basil to create a roasted vegetable terrine a few weekends ago. If you’re looking for a fun vegetable dish to cut back on your consumption of meat, this dish requires some planning ahead and isn’t hard to construct. After brushing with a … Continue reading Roasted Vegetable Terrine
Sprinkle Kosher salt on your tomato to really bring out the flavor in your BLT. Continue reading Ultimate BLT
The Debris Po’boy isn’t on the menu. don’t panic. You’ll find it on the specials menu beside the cash register. Continue reading Elwood Shack’s Debris Po’boy Sandwich
Place at the Table 