Top Five Posts of 2016 at Place at the Table

We all need a place at the table where we feel welcome and at home. We need more hospitality and bread breaking in this world if we hope to heal our community and world. Good food and drink won’t solve the problems and divisions, but the hospitality that comes with them opens doors. Continue reading Top Five Posts of 2016 at Place at the Table

Slugburgers at Borroum’s Drug Store

In the early 20th century, people living in the Tennessee Valley began making hamburgers with ground meat and extenders of soybean meal to cut food cost. This practice gained popularity during the Great Depression. This legacy food continues to present day in a wide belt of communities along the river in Alabama, Mississippi and Tennessee. Corinth, Mississippi hosts an annual Slugburger Festival and is widely thought … Continue reading Slugburgers at Borroum’s Drug Store