The garlic, dill, olive oil, acidic juices from the pickles and the crunchy pickles themselves really taste great together on an airy, crisp crust with melted mozzarella. Continue reading Dill Pickle Pizza . . . Seriously!
The Greek spices, sautéed mushrooms in a lemon and white wine sauce, and the feta, parmesan and mozzarella cheeses in Chicken Newport create a rich, savory dish. Continue reading Chicken Newport from On Teur
The galette offers a canvas for baking any number of beautiful savory or sweet pies for every season of the year. Continue reading Galette de Courgette
This vegetarian frittata brings many Italian flavors together for a savory delight. Continue reading Veggie Sausage Pizza Frittata