Soup Team

Team volunteers come and go on soup saturdays, but the bench seems deep enough each month to cover all the vegetable chopping, cooking and cleaning tasks to get the job done. Continue reading Soup Team

Advertisements

Braised Chicken Thighs with Lemon Verbena

I began seeing fresh lemon verbena at the Cooper Young Community Farmer’s Market several weeks ago. This powerfully fragrant herb accents some of my favorite hand soaps, I thought at the market, but I couldn’t figure out what to do with the herb in the kitchen. Intimidated, I put off experimentation until my friend David Siefker offered me some of this pungent herb from his … Continue reading Braised Chicken Thighs with Lemon Verbena

Celebrate Memphis Black Restaurant Week March 6-12

Memphis Black Restaurant Week (March 6-12) celebrates the culinary contributions of black-owned restaurants and eateries while reaching out to new customers. Black Restaurant Week also champions the cause for increasing black wealth in a city known for limited economic opportunities for black-owned businesses. Continue reading Celebrate Memphis Black Restaurant Week March 6-12