All Abuzz about Blue Honey Bistro in Germantown
I hesitated to write anything about this restaurant, because I don’t want to fight everyone else for a reservation in the future. Continue reading All Abuzz about Blue Honey Bistro in Germantown
Tag: Salad
Bottled salad dressing is a sign of defeat
Bottled dressing sends a message that you didn’t care enough about yourself or the people you cook for to make your own homemade salad dressing from scratch. Continue reading Bottled salad dressing is a sign of defeat
Creole Salad
In this spicy salad, acidic marinade tames and softens the shallot and celery, olives provide a meaty flavor and texture, cucumbers add fresh crunch, and feta brings a creamy tang. Continue reading Creole Salad
Green Apple Salad with Honey Roasted Walnuts and Smoked Bleu Cheese
Crisp green apple salad with thin slices of Granny Smith apple, honey roasted walnuts, and smoked Bleu cheese over Bibb lettuce with apple cider vinaigrette. Continue reading Green Apple Salad with Honey Roasted Walnuts and Smoked Bleu Cheese
Egg Ribbon and Bacon Salad
If you crave bacon and eggs but struggle to find ways to add healthy vegetables to your breakfast, add this recipe to your repertoire . Continue reading Egg Ribbon and Bacon Salad
Salade Lyonnaise ou Niçoise?
My recipe mashup starts with standard ingredients for a Lyonnaise salad and with haricots verts and red potatoes added from a Niçoise salad Continue reading Salade Lyonnaise ou Niçoise?
Hospitality Rules: Be good to those serving you
Hospitality rules whether in a CK’s Coffee Shop in Memphis or a three-star Michelin restaurant in Italy. Continue reading Hospitality Rules: Be good to those serving you
Ample Applause for Apple Cider Vinaigrette
I made this apple cider vinaigrette dressing recipe last weekend for an arugula salad with roughly chopped, honey-roasted almonds for dinner guests who loved it. Continue reading Ample Applause for Apple Cider Vinaigrette
Top Five Recipes of 2016 at Place at the Table
Creating new recipes to share on Place at the Table brought me great joy in 2016. Let me know if you try any of the five most popular recipes of 2016 in the new year: Continue reading Top Five Recipes of 2016 at Place at the Table
Rolf and Daughters
Named a semi-finalist for Best Chef South by the James Beard Foundation in 2011 for his achievements in Santa Rosa Beach, Florida, at Fish Out of Water, Philip Krajeck left the beach resort to open his own place in Nashville. Krajeck founded Rolf and Daughters in late 2012 within the Boiler Building of the old Werthan Bag Company factory in the Germantown neighborhood of The … Continue reading Rolf and Daughters
