Sourdough Baking for Beginners

Anyone can bake bread with instant yeast in a bread machine, but I find such countertop conveniences rob all the romance out of fresh baked bread. Continue reading Sourdough Baking for Beginners

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Vidalia Onion Galette Celebrates Spring

This Vidalia Onion Galette recipe led to spectacular results according to my husband and made me think of a French onion soup delivered in a crisp and flaky pastry. Continue reading Vidalia Onion Galette Celebrates Spring

Celebrate Memphis Black Restaurant Week March 6-12

Memphis Black Restaurant Week (March 6-12) celebrates the culinary contributions of black-owned restaurants and eateries while reaching out to new customers. Black Restaurant Week also champions the cause for increasing black wealth in a city known for limited economic opportunities for black-owned businesses. Continue reading Celebrate Memphis Black Restaurant Week March 6-12